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October 26, 2020

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Pan shots

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Spring roll

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Chocolava cake

chocolate chocolava coco delicious Dessert desserts easyfood EasyRecipe food foodporn hooked hot lava satisfying Sweet tasty tempting

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Ghewar

chef delicious desi desifood desiwithtwist Dessert desserts easyfood food foodie ghewar indian indiansweet indiansweets masterchef swee tasty

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Banana chocolate ice cream

Banana chocolate cool cream fresh frooty frozen fruits healthy ice icecream real refresh summer tasty

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Cheese pav bhaji fondue

amul bhaji butter cheese cheesy comfortfood desiwithtwist easyfood EasyRecipe fondue indian mumbai pav pavbhaji spicy streetfood tangy tasty yummy

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Aloo tikki

aaloo aalootikki best chatpata love patis potatos spicy starter tasty tikki veg yummy

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MINT WATERMELON DHOKLA

desiwithtwist dhokla food foodie gujju gujrati refreshing snacks spicy starter tasty twist yummy

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Watermelon slush

chilled cold colddrink cool drink fresh frozen fruity refresh slush summerdrink Sweet tandy watermelon

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Dry Corn Samosa

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Caramel pudding

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Chocolate coffee mousse

chocolate coffee Dessert desserts mousse Sweet

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Popular Posts

Banana Bread

Banana bread is a type of bread made from mashed bananas. It is a moist, sweet, cake-like quick bread This is an easy recipe that gives perfect results every time. Be sure to use overripe bananas. Also you can make it even more tastier just topped it with some ice-cream and chocolate syrup. INGREDIENTS 4 overly ripe, mashed bananas 3 eggs ¾ cup vegetable oil ¼ cup of water ½ cup of sugar if you like 1 tbsp vanilla 2 ½ cups of flour ½ teaspoon salt 2 teaspoons baking soda ½ cup of chocolate chips ½ cup Walnuts Preheat oven to 175 C degrees. Grease and flour a loaf pan. In a medium bowl mix dry ingredients and set aside. In a large bowl mix wet ingredients until combined. Combine the dry into the wet, ⅓ at a time, being careful not to over mix! Fold in the chocolate chips and nuts. Pour into a loaf pan that has been grease and flour. Bake for 55 mins or until a toothpick comes out clean. Slice into thick slices and serve. Enjoy!

Desi-We-Desi 1

Hello Friends.... Thank you so so so much for great response. How it all Started: Once i was searching something on youtube and saw one video is poping which was aboutkarina kapoor diet ;-) just like a normal Bollywood fan i clicked on that video it was aboutkareenas take on indian food and the THEORY of RUJUTA DIVEKAR after watching couple of videos of rujuta my mind totally blown away and that time i decided i must have to study the science of indian food bec food is major part of indian culture and actually part of who we r. Before starting I just want to mention that I am not at all against any food or culture. I am a big foodie and love to explore different cuisine I also like exotic veggies and fruits. I just want to say that thinking whatever is coming from different countries are not super foods or they r not better than our desi foods . it's only our mentality that if something is coming from somewhere and is costly it must be good. Even my thought p

Refreshing Salad

Hi Friends, This Refreshing salad is best way to beat the heat of summer. it is tasty, crunchy, spicy yet healthy if u r trying this recipe at home please dont forget to share pic with #kitchenqueensalad and also do let me know do you like it or not in comment section. so lets get started...... INGREDIENTS 1 English cucumber(Gives ultimate freshness to salad) 1 carrot 1/2 pack of mushroom 1/2 pack of baby corn 200 gms red cabbage 1/4 cup green olives 1/4 cup black olives 1/4 cup jalapeno Salad dressing: 1 tbsp plain mayonnaise 1/4 tsp chilli garlic sauce 1/2 tsp extra vergin olive oil 1/4 tsp tomato sauce O regano C hilliflakes S alt OR You can use “Thousand island dressing” S tep1: add 1 tbsp of mayonnaise in small bowl Step 2: Add 1/4 tsp chilli sauce, tomato sauce, chilli flakes, olive oil and oregano mix well ..simple ur ultimate salad dressing is ready. or the lazy way is to get this “Thousand island”

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